Buon Caffe
Toh Runner-up Ethiopia Sidama Bensa Hamasho
OriginEthiopia
Roast levelLight
ProcessWashed
Summary
A washed Ethiopia Sidama coffee from Bensa district, Hamasho village, featuring the 74158 variety. Grown at 2260-2360m altitude. Medium-light roasted, offering a bright and aromatic profile with notes of osmanthus, red berry, lemon, and earl grey tea. Awarded 94 points by Coffee Review and recognized as a TOH (Taste of Harvest) competition runner-up.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 94
- Altitude
- 2260 - 2360 m.a.s.l
- Variety
- 74158
- Notes
- Lemon, Osmanthus
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The roaster
Buon Caffe is a Taiwanese specialty roaster with a slightly nerdy, freshness-obsessed streak — they talk about a 'scientific roasting team' and roast curated s…
AI-assisted description, based on roaster & cupping data.
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