
Buon Caffe
Espiritu Blanc Geisha
OriginColombia
Roast levelMedium
ProcessAnaerobic, Honey
Summary
A Geisha variety from the Huila region of Colombia, processed using the anaerobic honey method. Roasted to a medium-light level, this coffee offers a floral-toned profile with notes of jasmine, lemongrass, bergamot, and sugarcane. It features a sweetly tart character with juicy-bright acidity, a full syrupy mouthfeel, and a delicate floral finish with undertones of deep chocolate.
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FormatBean
Roast profileFilter
DecaffeinatedNo
Altitude1850 - 1950 m.a.s.l
VarietyGeisha
NotesBergamot, Jasmine, Lemongrass, Cane Sugar
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