Wilmar Castillo - Washed Gesha
Wilmar Castillo - Washed Gesha
Black & White

Wilmar Castillo - Washed Gesha

OriginGuatemala
ProcessWashed

Summary

Wilmar Castillo's Washed Gesha from Vista Al Bosque farm in Hoja Blanca valley, Huehuetenango, Guatemala. This Gesha variety coffee is washed processed: cherries are de-pulped, undergo 36 hours of aerobic fermentation, rinsed, and sun-dried on raised beds for 10-12 days. The cup profile offers white florals, cara cara orange, plum, and black tea, with classic Gesha characteristics of florality, citrus, and stone fruit.

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Details

FormatInstant/bag
DecaffeinatedNo
ProducerWilmar Castillo
Altitude1900 m.a.s.l
VarietyGeisha
NotesPlum, Floral, Black Tea, Orange

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The roaster

Black & White
Black & White

Black & White is a Raleigh, North Carolina roaster with a refreshingly simple creed: 'If it tastes good, it is good.' They hunt down the most interesting coffees they can find and organise them in a genuinely helpful way — by roast level and even by a 'funk' scale from clean to wild — so you know what you're getting into. New coffees drop weekly, from washed everyday lots to experimental naturals and their high-end Black Label competition coffees. There's a subscription if you'd rather explore on autopilot, plus US shipping and wholesale. A brilliant pick for adventurous drinkers who like variety and a bit of funk.

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