Sagastume Family - Gesha
Sagastume Family - Gesha
Black & White

Sagastume Family - Gesha

OriginHonduras
ProcessWashed

Summary

A washed Gesha coffee from El Sauce, Santa Barbara, Honduras, produced by Pedro and Yeltsin Sagastume. Grown at 1600-1700 MASL on the Los Quetzales and El Ocote farms. Flavour profile features soft florals, sweet lemon acidity, tamarind fruit notes, and a hibiscus tea-like finish.

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Details

FormatBean
DecaffeinatedNo
ProducerPedro & Yeltsin Sagastume
Altitude1600 - 1700 m.a.s.l
VarietyGeisha
NotesLemon, Tamarind, Tea, Hibiscus

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The roaster

Black & White
Black & White

Black & White is a Raleigh, North Carolina roaster with a refreshingly simple creed: 'If it tastes good, it is good.' They hunt down the most interesting coffees they can find and organise them in a genuinely helpful way — by roast level and even by a 'funk' scale from clean to wild — so you know what you're getting into. New coffees drop weekly, from washed everyday lots to experimental naturals and their high-end Black Label competition coffees. There's a subscription if you'd rather explore on autopilot, plus US shipping and wholesale. A brilliant pick for adventurous drinkers who like variety and a bit of funk.

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