Taiwan Alishan Zou Zhou Yuan Estate Gesha Natural 鄒築園

Summary

A light roast Gesha from Zou Zhou Farm in the highlands of Alishan, Taiwan, grown at over 1,200 meters above sea level. The farm is led by Rainy and her husband Fang, who are committed to preserving cultural traditions and empowering their indigenous community. This coffee undergoes a natural process with 26 days of raised bed drying in a greenhouse. Flavor notes include mango puree, rose, and sugarcane with malic acidity.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Producer

Zou Zhou Farm

Altitude

1300 m.a.s.l

Variety

Geisha

Notes

Mango, Rose, Apple, Cane Sugar

The roaster

Bean & Bean

Bean & Bean is a specialty coffee roaster in Queens, New York, roasting since 2008. It's a mother-daughter operation—both Q-Graders—obsessive about origin and…