Intensi
OriginCosta Rica, Guatemala
Roast levelDark
ProcessWashed

Summary

Intensi is a dark roast espresso blend sourced from Costa Rica and Guatemala. It is composed of Caturra, Catuai, and Bourbon varieties, processed using the washed method and grown at 1200–2000 meters elevation. The coffee presents tasting notes of raisin, nutmeg, and dark chocolate, offering a thick crema and full body that pairs well with milk.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Altitude
1200 - 2000 m.a.s.l
Variety
Catuai, Bourbon, Caturra
Notes
Nutmeg, Raisin, Dark Chocolate

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The roaster

Atomic Coffee Roasters
Atomic Coffee Roasters

Atomic Coffee Roasters is a family-owned specialty coffee roaster in Boston, Massachusetts. Run by brothers Spencer and Logan—the second generation of the fami…

AI-assisted description, based on roaster & cupping data.

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