Finca Naranjal Peru Espresso
Finca Naranjal Peru Espresso
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19grams Coffee Roasters

Finca Naranjal Peru Espresso

OriginPeru
ProcessWashed

Summary

A single-origin washed coffee from Finca Naranjal, farmed by Alex Julca in the Flor-de-Selva zone of Jaén, Cajamarca, Peru at 1,850m altitude. Grown from Catimor, Caturra, Bourbon, Typica, Tabi, Gesha, and Pacamara varieties. The washed processing and slow cherry ripening in the Andes produce flavors of brown sugar, toffee, orange, and dark chocolate with a savory sweetness and lively acidity. Scored 85 points. Suitable for espresso preparation.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Cupping score
85
Producer
Alex Julca
Altitude
1850 m.a.s.l
Variety
Bourbon, Geisha, Caturra, Pacamara, Typica, Catimor, Tabi
Notes
Brown Sugar, Orange, Toffee, Dark Chocolate

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The roaster

19grams Coffee Roasters
19grams Coffee Roasters

Based in Berlin since 2002, 19grams is a specialty coffee roaster built on direct, transparent relationships with producers—always at eye level. With four cafe…

AI-assisted description, based on roaster & cupping data.

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