Buena Onda Honduras
Summary
Buena Onda is a single-origin filter coffee from Honduras, sourced from smallholder cooperatives in the San Andres, Lempira region. Grown at 1,200-1,600 meters above sea level on volcanic soils, this coffee is of the Lempira variety and processed using the washed method. It offers flavour notes of citrus, apricot, and nut, with lively acidity, balanced sweetness, and a smooth, round body.
Filter
- Coffee in
- 17.5 g
- Water
- 275 g
- Time
- 2:50
- Temperature
- 93°C
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Smallholder cooperatives
- Altitude
- 1200 - 1600 m.a.s.l
- Variety
- Lempira
- Notes
- Apricot, Nut
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The roaster
Based in Berlin since 2002, 19grams is a specialty coffee roaster built on direct, transparent relationships with producers—always at eye level. With four cafe…
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