
Verve Coffee Roasters
Kangocho
OriginKenya
Roast levelLight
ProcessWashed
Summary
A single origin coffee from Kenya's Nyeri region, produced by smallholder farmers of the Gikanda Farmers' Cooperative Society and processed at the Kangocho Factory at 1,800 meters above sea level. The washed process coffee features SL-28, SL-34, and Batian varieties. Tasting notes include ripe pear, sweet guava, and red currant. Light roast with a sweet and elegant profile.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerSmallholder farmers in the Gikanda Farmers' Cooperative Society
Altitude1800 m.a.s.l
VarietyBatian
NotesRed Currant, Pear, Guava
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