
Goro Muda
Summary
Goro Muda is a washed single-origin coffee from the Uraga region in Ethiopia's Guji Zone, produced by more than 400 Oromo smallholder farmers. Grown at 2,050 to 2,300 meters elevation on small diversified farms intercropped with false banana, maize, and native shade plants, this Ethiopian Heirloom variety coffee offers floral jasmine aromatics with a sweet simple syrup softness and a lingering peach finish. The coffee is light roasted and known for its bright, clean cup with layered sweetness.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- More than 400 smallholder farmers from the Oromo community
- Altitude
- 2050 - 2300 m.a.s.l
- Variety
- Ethiopian Heirloom
- Notes
- Peach, Jasmine, Syrup
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The roaster

Verve Coffee Roasters, based in Santa Cruz, California, is a specialty roaster turning out fresh-roasted beans daily (they really mean daily) and earning serio…
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