Colombia Gerson Mora Bourbon Aji Farmlevel Reserve

OriginColombia

Roast levelLight

ProcessWashed

Summary

Single origin coffee from Colombia, grown by Gerson Mora at Finca Villa Pastora in the Huila region at 1,680 meters elevation. The variety is Bourbon Aji, processed using the washed method. The coffee offers a crisp and fruit-driven profile with notes of hibiscus, yellow plum, and dried cranberry, featuring clearly defined acidity and a clean finish. Light roast.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerGerson Mora (Finca Villa Pastora)

Altitude1680 m.a.s.l

VarietyBourbon Aji

NotesCranberry, Plum, Hibiscus

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The roaster

Verve Coffee Roasters

Verve Coffee Roasters, based in Santa Cruz, California, is a specialty roaster turning out fresh-roasted beans daily (they really mean daily) and earning serious love from the coffee world. They cover the spectrum—smooth, balanced blends like Streetlevel, fruit-forward single origins that rotate regularly, and a dark roast that's converted more than a few long-time subscribers. Their Wilder blend pushes into fermentation-driven territory for the adventurous drinker. Multiple cafes dot their locations. Subscriptions—Roaster's Choice in single origin, blend, or espresso—keep your cupboard stocked. Fresh, consistent, built for the everyday ritual.

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