Vero
Nicaragua Montecristo
OriginNicaragua
Roast levelMedium
ProcessWashed
Summary
Coffee from Nicaragua produced by Ulrich and Sabine Salamun at their Montecristo farm in Nueva Segovia region. The farm follows ecological farming principles and is certified. 100% Arabica, Yellow and Red Catuai varieties, washed processing, medium roast. Flavour profile: cocoa, blueberries, milk chocolate with sweet milk chocolate aroma and bittersweet aftertaste. Suitable for Aeropress, espresso, and pour-over brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Ulrich ir Sabine Salamun
- Variety
- Yellow Catuai, Red Catuai
- Notes
- Cocoa, Milk Chocolate, Blueberry
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The roaster
Vero Coffee House is a specialty coffee roaster based in Kaunas, Lithuania, roasting since 2007. From day one they've focused exclusively on specialty beans, l…
AI-assisted description, based on roaster & cupping data.
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