
Vero
Nicaragua Montecristo
OriginNicaragua
Roast levelMedium
ProcessWashed
Summary
Coffee from Nicaragua produced by Ulrich and Sabine Salamun at their Montecristo farm in Nueva Segovia region. The farm follows ecological farming principles and is certified. 100% Arabica, Yellow and Red Catuai varieties, washed processing, medium roast. Flavour profile: cocoa, blueberries, milk chocolate with sweet milk chocolate aroma and bittersweet aftertaste. Suitable for Aeropress, espresso, and pour-over brewing.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerUlrich ir Sabine Salamun
VarietyRed Catuai, Yellow Catucai
NotesCocoa, Milk Chocolate, Blueberry
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