Valor Coffee
Sugar Cube
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
Sugar Cube is a naturally processed Ethiopian coffee from Abedo Abamecha in the Jimma Gera region. The ripe cherries are shaded for a day and dried on raised beds for 3 to 4 weeks. The cup offers notes of mango, toasted coconut, and cherry limeade, with a sparkling floral and tropical fruit character.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Abedo Abamecha
- Variety
- JARC 74112, JARC 74110
- Notes
- Mango, Coconut
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The roaster
Valor Coffee is a specialty coffee roaster with cafés in Alpharetta and Dunwoody, Georgia, founded in 2016 by Ross Walters, Riley Westbrook, and Ethan Rivers.…
AI-assisted description, based on roaster & cupping data.
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