
Thanksgiving Coffee Company
Mocha Java
OriginEthiopia, Indonesia
Roast levelMedium
ProcessNatural, Washed, Wet-Hulled
Summary
A blend combining two Ethiopian Sidama coffees (washed and dry-processed) with a wet-hulled Indonesian coffee from Sumatra. The combination of processing methods creates sweet and sour blueberry notes from the Ethiopian coffees alongside the heavy syrupy body and mellow, buttery flavors of the Sumatran wet-hulled coffee. This is a recreation of the classic Mocha Java blend, named after the historic coffee ports.
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FormatBean
DecaffeinatedNo
Cupping score96
NotesButter, Blueberry
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