Thanksgiving Coffee Company
Mocha Java
OriginEthiopia, Indonesia
Roast levelMedium
ProcessWashed, Wet-Hulled
Summary
A blend combining two Ethiopian Sidama coffees (washed and dry-processed) with a wet-hulled Indonesian coffee from Sumatra. The combination of processing methods creates sweet and sour blueberry notes from the Ethiopian coffees alongside the heavy syrupy body and mellow, buttery flavors of the Sumatran wet-hulled coffee. This is a recreation of the classic Mocha Java blend, named after the historic coffee ports.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Cupping score
- 96
- Notes
- Butter, Blueberry
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The roaster
Thanksgiving Coffee Company has been roasting since 1972, founded by Joan and Paul Katzeff with a simple ethos: 'Not Just A Cup, But A Just Cup.' This specialt…
AI-assisted description, based on roaster & cupping data.
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