Santuario Sul Bourbon
Santuario Sul Bourbon
Seven Seeds

Santuario Sul Bourbon

OriginBrazil
Roast levelMedium
ProcessNatural

Summary

Santuario Sul Bourbon is a single origin coffee from Carmo de Minas, Minas Gerais, Brazil, produced by Luiz Paulo at Santuario Sul farm. The coffee is of the Bourbon variety, processed using the natural method, grown at 1100-1300 masl. Roasted medium for espresso brewing, it offers a rich and round profile with notes of dark chocolate, orange zest, and fudge.

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Details

FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerLuiz Paulo
Altitude1100 - 1300 m.a.s.l
VarietyBourbon
NotesFudge, Chocolate, Orange

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The roaster

Seven Seeds
Seven Seeds

Seven Seeds has been serving Melbourne since 2007 as a specialty coffee roaster built on transparent sourcing and honest, lasting relationships with producers. They bring in exceptional single origins year after year, alongside their signature range of espresso and filter blends—all roasted with craft and quality at the forefront. Their footprint spans a flagship café in Carlton, two CBD venues in Brother Baba Budan and Traveller, plus a bakery in Fairfield and their Roastery & HQ. Seasonal single origin releases keep things interesting, and subscriptions mean you never run out of their consistently excellent beans.

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