Sea Island Coffee
Stoneleigh Estate Peaberry
OriginJamaica
Roast levelMedium
ProcessWashed
Summary
Jamaica Blue Mountain coffee from Stoneleigh Estate in the Jamaican Blue Mountains, St. Andrew region. Grown at 1100-1220 masl. Processed using washed method with sun-drying and mechanical finishing. Typica variety (Peaberry mutation). Medium roasted. Flavour profile includes brown sugar, florals, and cocoa with smooth mild acidity and sweet creamy aftertaste.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Stoneleigh Estate
- Altitude
- 1100 - 1220 m.a.s.l
- Variety
- Typica
- Notes
- Cocoa, Brown Sugar, Floral
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The roaster
Sea Island Coffee are rare-origin specialists based in the UK, sourcing from over 30 of the world's most unusual coffee estates — think St Helena, the Galapago…
AI-assisted description, based on roaster & cupping data.
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