Red Rooster Coffee Roaster
Tree Of Life
OriginHonduras, Colombia, Peru
Roast levelMedium
ProcessWashed
Summary
A medium roast blend of three Regenerative Organic Certified® coffees from Colombia, Honduras and Peru. Produced by ASPRASAR Cooperative (Colombia), Café Pacayal (Honduras) and Chirinos Cooperative (Peru). Varieties include Bourbon, Catimor, Catuai, Caturra and Typica. Washed processed. Flavour notes of molasses, chocolate, nutty sweetness and citrus acidity.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- ASPRASAR Cooperative, Café Pacayal & Chirinos Cooperative
- Altitude
- 1100 - 2200 m.a.s.l
- Variety
- Catuai, Bourbon, Caturra, Typica, Catimor
- Notes
- Chocolate, Molasses, Citrus, Nutty
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The roaster
Red Rooster Coffee Roaster has been roasting small batches in Floyd, Virginia since 2010. This specialty coffee roaster delivers premium single origins and ble…
AI-assisted description, based on roaster & cupping data.
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