Organic Floyd Farmhouse Breakfast Blend

OriginEthiopia, Honduras, Colombia

Roast levelMedium

ProcessNatural, Washed

Summary

A blend of three seasonal coffees from Colombia, Ethiopia, and Honduras. Washed and natural processed. Light-medium roast with notes of toasted almond, sunflower butter, caramel, and red plum.

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Details

FormatBean

DecaffeinatedNo

NotesCaramel, Plum, Butter, Almond

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The roaster

Red Rooster Coffee Roaster

Red Rooster Coffee Roaster has been roasting small batches in Floyd, Virginia since 2010. This specialty coffee roaster delivers premium single origins and blends, transparently sourced from estates and farms that respect both land and people. Their monthly subscription, The Fix, brings curated small-lot coffees to your door. You can also visit their cafe in downtown Floyd. Co-founder Haden Polseno-Hensley leads a team that's earned a spot in Coffee Review's Top Coffees list for over a decade with 90+ scores. Community matters here—they've stood up for racial equality and provide childcare for employees. Small batch, big heart.

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