Red Rooster Coffee Roaster
Ethiopia Ayla Bombe Washed
OriginEthiopia
Roast levelLight
ProcessWashed
Summary
A single origin washed coffee from the Sidamo region of Ethiopia. Grown by smallholder farmers near Shantawene village in the Bombe Kebele mountains, the cherries were processed at the Ayla washing station with a 36-48 hour fermentation before being dried on raised beds for 5-7 days. Offers tasting notes of fresh blueberry, lime zest, black tea, hops, and lavender. Roasted light.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Altitude
- 1950 - 2000 m.a.s.l
- Notes
- Lavender, Black Tea, Lime, Blueberry
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Red Rooster Coffee Roaster has been roasting small batches in Floyd, Virginia since 2010. This specialty coffee roaster delivers premium single origins and ble…
AI-assisted description, based on roaster & cupping data.
More from Red Rooster Coffee Roaster
See all
More Ethiopia coffees
Ethiopia guide
If you notice any incorrect information, .