Press Coffee
Nicaragua Finca El Pastoral
OriginNicaragua
ProcessNatural
Summary
A natural process coffee from the family-owned Finca El Pastoral farm in Jinotega, Nicaragua. Grown in volcanic loam at moderate temperatures, the coffee undergoes a full natural process where the fruit is dried on guardiolas in the sun, concentrating flavors into the bean. The cup profile includes dried figs, caramel, black cherry, with hints of orange zest and red apple complexity. Certified organic.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Notes
- Caramel, Red Apple, Black Cherry
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The roaster
Press Coffee is a specialty coffee roaster based in Phoenix, Arizona, roasting small batches in-house daily and shipping worldwide. They run their own cafés ar…
AI-assisted description, based on roaster & cupping data.
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