Press Coffee
Kenya Konyu
OriginKenya
ProcessWashed
Summary
Kenya Konyu is a single origin coffee from smallholders around the Kirinyaga region of Kenya. Grown at 1700-1900 meters above sea level. Processed using the washed method. Varieties include SL 28, SL 34, Batian, and Ruiru 11. The cup offers notes of dried mango that evolve into bright green apple with a creamy kiwi-like body.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Producer
- Smallholders around Kirinyaga
- Altitude
- 1700 - 1900 m.a.s.l
- Variety
- SL34, Batian, SL28, Ruiru 11
- Notes
- Dried Mango, Green Apple
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Press Coffee is a specialty coffee roaster based in Phoenix, Arizona, roasting small batches in-house daily and shipping worldwide. They run their own cafés ar…
AI-assisted description, based on roaster & cupping data.
More from Press Coffee
See all
More Kenya coffees
Kenya guide
If you notice any incorrect information, .