El Salvador Los Pirineos
El Salvador Los Pirineos
Press Coffee

El Salvador Los Pirineos

OriginEl Salvador
ProcessHoney

Summary

A single origin coffee from the Los Pirineos farm in the Usulutan region of El Salvador. Grown at 1400 meters above sea level, this Bourbon variety coffee undergoes a honey process. The flavor profile features notes of honey, graham cracker, meyer lemon, red apple, honeycomb, orange blossom, nectarine, apricot, yellow plum, milk chocolate, and almond, with a clean finish and sweet citrus.

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Details

FormatBean
DecaffeinatedNo
Altitude1400 m.a.s.l
VarietyBourbon
NotesApricot, Red Apple, Nectarine, Graham Cracker, Milk Chocolate, Honey, Almond

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The roaster

Press Coffee
Press Coffee

Press Coffee is a specialty coffee roaster based in Phoenix, Arizona, roasting small batches in-house daily and shipping worldwide. They run their own cafés around the Phoenix area, so you know they're dialed in. Limited single origin drops hit the 1st and 15th of every month—keep an eye out. Their lineup runs from approachable blends like Four Corners and Twitch Espresso to rotating microlots from Brazil, Bali, Costa Rica, and beyond. Quality driven, community focused—that's the ethos. They offer subscriptions (5% off, with free bags at milestones) so you never run out of fresh beans. Solid, consistent, with enough variety to keep things interesting.

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