
Press Coffee
Colombia Las Marias
OriginColombia
ProcessAnaerobic, Natural
Summary
Single origin coffee from Finca Las Marias farm in Pijao, Quindio, Colombia. Grown at 1900 meters above sea level. Pink Bourbon variety processed using the Natural Anaerobic method. Offers a vibrant, winey body with tasting notes of florals, green apple, blueberry, and dried berry.
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Go to webshopDetails
FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerFinca Las Marias
Altitude1900 m.a.s.l
VarietyPink Bourbon
NotesFloral, Blueberry, Green Apple
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