Colombia Java Koji Coffee
Colombia Java Koji Coffee
Press Coffee

Colombia Java Koji Coffee

OriginColombia
ProcessFermentation

Summary

Single origin coffee from Colombia's Tolima region, produced by Elias and Shady Bayter at Finca El Vergel. Grown at 1500m elevation, this Java variety undergoes a Koji Fermentation Natural process. The cup delivers vibrant, tropical acidity with notes of green apple and pineapple, balanced by mild stone-fruit sweetness and a black tea finish.

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Details

FormatBean
DecaffeinatedNo
ProducerElias and Shady Bayter
Altitude1500 m.a.s.l
VarietyJava
NotesPlum, Black Tea, Pineapple, Green Apple

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The roaster

Press Coffee
Press Coffee

Press Coffee is a specialty coffee roaster based in Phoenix, Arizona, roasting small batches in-house daily and shipping worldwide. They run their own cafés around the Phoenix area, so you know they're dialed in. Limited single origin drops hit the 1st and 15th of every month—keep an eye out. Their lineup runs from approachable blends like Four Corners and Twitch Espresso to rotating microlots from Brazil, Bali, Costa Rica, and beyond. Quality driven, community focused—that's the ethos. They offer subscriptions (5% off, with free bags at milestones) so you never run out of fresh beans. Solid, consistent, with enough variety to keep things interesting.

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