
Pirates of Coffee
Shantawene Anaerobic: Ethiopia Anaerobic Natural 2024
OriginEthiopia
Roast levelMedium
ProcessAnaerobic, Natural
Summary
Single-origin coffee from Shantawene Village, Sidama Bensa, Ethiopia, produced by Daye Bensa at Gatta Farm. Ethiopian Heirloom varietal, processed using anaerobic natural method. Grown at 2230 masl. Cup score 90.75. The cup is fruit-forward and jammy with a lingering finish, featuring notes of orange blossom, strawberry, rambutan, taffy apple, and starfruit.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 90.75
- Producer
- Daye Bensa
- Altitude
- 2230 m.a.s.l
- Variety
- Ethiopian Heirloom
- Notes
- Orange Blossom, Candy Apple, Rambutan, Starfruit, Strawberry
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The roaster

Pirates of Coffee is a specialty coffee roaster from Hungary with an appropriately adventurous mission: digging up the world's best coffees. They're into rare,…
AI-assisted description, based on roaster & cupping data.
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