
Pirates of Coffee
Candy: Colombia Carbonic Maceration Natural
OriginColombia
ProcessCarbonic Maceration, Natural
Summary
Carbonic maceration natural processed coffee from Colombia, produced by Sebastián Ramírez at Finca El Placer in Calarcá, Quindío. Pink Bourbon variety, grown at 1,744 meters above sea level. Cup score 88. Tasting notes include Nerds Candy, lavender, black tea, muscat grape, and cacao liqueur.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 88
- Producer
- Sebastián Ramírez
- Altitude
- 1744 m.a.s.l
- Variety
- Pink Bourbon
- Notes
- Cocoa, Lavender, Grape, Black Tea
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The roaster

Pirates of Coffee is a specialty coffee roaster from Hungary with an appropriately adventurous mission: digging up the world's best coffees. They're into rare,…
AI-assisted description, based on roaster & cupping data.
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