Pirates of Coffee
Bio: Colombia Bioreactor Anaerobic
OriginColombia
Roast levelMedium
ProcessAnaerobic, Washed
Summary
Single-origin coffee from Risaralda, Colombia, produced by Juan D Gallego at Buena Vista farm (Don Gallego / Agroindustrias Gallego SAS). Castillo Rosario variety, grown at 1810–1940 masl. Processed with Bioreactor Anaerobic Washed method: 24 hours aerobic fermentation, then pulped and anaerobically fermented in a bioreactor for 58 hours. Medium roast, suitable for filter and espresso. Tasting notes of blackberry, caramel, red apple, citrus and chocolate. Cup score 85.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 85
- Producer
- Juan D Gallego
- Altitude
- 1810 - 1940 m.a.s.l
- Variety
- Castillo Rosario
- Notes
- Caramel, Red Apple, Chocolate, Blackberry
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The roaster
Pirates of Coffee is a specialty coffee roaster from Hungary with an appropriately adventurous mission: digging up the world's best coffees. They're into rare,…
AI-assisted description, based on roaster & cupping data.
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