
Paradox
Surma Gesha Natural
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
A rare Ethiopian Gesha 1931 varietal from the Surma farming block of Gesha Village Coffee Estate, located in the Bench Maji Zone of South-Western SNNP, Ethiopia. Grown at 1,909–2,063 MASL and processed as a traditional natural — selectively harvested cherries sun-dried for 29 days on raised African beds. Offers complex floral and fruit notes including ripe watermelon, jasmine, strawberry, and rose, with bright acidity and a clean finish. Roasted for filter brewing. Packaged in uniquely numbered 100g tins.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerGesha Village Coffee Estate
Altitude1909 - 2063 m.a.s.l
VarietyGeisha
NotesRose, Watermelon, Jasmine, Strawberry
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