Nicaragua Yellow Pacamara Natural
Nicaragua Yellow Pacamara Natural
Paradise Roasters

Nicaragua Yellow Pacamara Natural

OriginNicaragua
ProcessNatural

Summary

This Nicaragua Yellow Pacamara Natural coffee comes from Finca Las Delicias in Jinotega, Nicaragua, owned by the Mierisch Family. Grown at 1260-1450m elevation, the Yellow Pacamara variety is a hybrid of Pacas and Maragogype. The coffee is naturally processed: cherries are dried on patios then moved to shaded greenhouses for 25-30 days. Flavour notes include Peach, Apricot, Meyer Lemon, tart cherry, grapefruit, and chocolate with a boisterous acidity and thick mouthfeel. This lot scored 88.27 in an online auction judged by Cup of Excellence judges.

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Details

FormatBean
DecaffeinatedNo
Cupping score88.27
ProducerMierisch Family
Altitude1260 - 1450 m.a.s.l
VarietyYellow Pacamara
NotesApricot, Peach, Chocolate, Grapefruit

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The roaster

Paradise Roasters
Paradise Roasters

Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing exceptional coffees. They specialize in single-origin Kona, Kaʻū, Geisha, and rare Hawaiian lots, each roasted to emphasize clarity, sweetness, and a strong sense of terroir. Working directly with small farms across Hawaiʻi Island's volcanic slopes, their lineup runs from classic medium roasts to experimental micro-lots. The Hilo roastery welcomes visitors, and they ship worldwide. With curated subscription tours exploring different origins and a philosophy rooted in scientific curiosity and agricultural respect, Paradise brings the distinct character of Hawaiian coffee straight to your cup.

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