Nicaragua Yellow Pacamara Natural

Summary

This Nicaragua Yellow Pacamara Natural coffee comes from Finca Las Delicias in Jinotega, Nicaragua, owned by the Mierisch Family. Grown at 1260-1450m elevation, the Yellow Pacamara variety is a hybrid of Pacas and Maragogype. The coffee is naturally processed: cherries are dried on patios then moved to shaded greenhouses for 25-30 days. Flavour notes include Peach, Apricot, Meyer Lemon, tart cherry, grapefruit, and chocolate with a boisterous acidity and thick mouthfeel. This lot scored 88.27 in an online auction judged by Cup of Excellence judges.

Details

Format

Bean

Decaffeinated

No

Cupping score

88.27

Producer

Mierisch Family

Altitude

1260 - 1450 m.a.s.l

Variety

Yellow Pacamara

Notes

Apricot, Peach, Chocolate, Grapefruit

The roaster

Paradise Roasters

Paradise Coffee Roasters is a specialty coffee roaster based in Hilo, Hawaii, where founder Miguel Meza applies over two decades of experience sourcing excepti…