Kenya Blue Mountain Coffee
Kenya Blue Mountain Coffee
Northern Tea

Kenya Blue Mountain Coffee

OriginKenya
Roast levelMedium

Summary

Kenya Blue Mountain Coffee is grown on the high plateau of Mount Elgon on the border of Uganda and Kenya, as well as on Mount Kenya near Nairobi. Roasted to a medium level, it offers a full-bodied richness with a winey aftertaste and cocoa notes. This Kenyan coffee is recommended for brewing in a cafetiere or filter machine for 3-4 minutes. Available as whole beans or various grind options.

AI-assisted description, based on roaster & cupping data.

Details

FormatBean
Roast profileFilter
DecaffeinatedNo
NotesCocoa, Winey

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The roaster

Northern Tea
Northern Tea

Northern Tea is a brand name, but beyond that, very little is certain. The website offers no details about where they're based, what they roast, who's behind it, or even whether they're a coffee roaster at all (the name leans tea). For the curious, there's simply nothing to go on here — no origin story, no roast style, no sourcing philosophy. If you're looking for a new roaster to explore, you'll need to look elsewhere until Northern Tea shares more about what they actually do.

AI-assisted description, based on roaster & cupping data.

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