
Northern Tea
Kenya Aa Coffee
OriginKenya
Roast levelMedium
Summary
A single-origin Kenyan coffee from the Mount Kenya region, specifically Kirinyaga. Grown at 1200-1500 meters altitude. Consists of SL34 and SL28 varieties. Full-medium roast. Described as full-bodied with pleasing acidity and a crisp, snappy aftertaste. This is an AA grade, which designates the largest bean size associated with high quality. Suitable for cafetiere or filter brewing.
AI-assisted description, based on roaster & cupping data.
Details
FormatBean
Roast profileFilter
DecaffeinatedNo
Altitude1200 - 1500 m.a.s.l
VarietySL34, SL28
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