Rwanda Burera

Summary

A complex, bright, and aromatic light roast coffee from Rwanda's Burera region. Features delicate acidity with floral and citrus notes, hints of peach, candied orange, and passion fruit, with a delicate cocoa-leaning aftertaste. Packaged as single-serve Monk-Shots compatible with Keurig and other major single-serve brewers.

Details

Format

Capsule

Decaffeinated

No

Notes

Cocoa, Peach, Candied Orange, Floral, Passion Fruit

The roaster

Mystic Monk Coffee

Mystic Monk Coffee hails from Meeteetse, Wyoming, where a community of monks has been hand-roasting for over 15 years—starting, legend has it, with a cast-iron…