Mostra Coffee
Ghost Bear Espresso Blend
Roast levelMedium
ProcessPulped Natural, Washed
Summary
Ghost Bear Espresso Blend is a blend of coffees from the Philippines (Sitio Belis Coffee Estate in the Atok mountain region of Benguet) and Latin America. The beans are grown at an elevation of 1400-1700 masl. Processing methods include pulped natural and washed/wet. The blend offers tasting notes of dark chocolate, stone fruit, and caramelized sugar, and is specifically designed for espresso preparation.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Altitude
- 1400 - 1700 m.a.s.l
- Notes
- Caramel, Stone Fruit, Dark Chocolate
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The roaster
Mostra Coffee is a specialty coffee roaster based in San Diego, California, ranked among the world's finest roasters and named Roaster of the Year. Their lineu…
AI-assisted description, based on roaster & cupping data.
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