
Mario Jesús - Finca Churupampa
Summary
A single origin coffee from producer Mario Jesús Rufasto at Finca Churupampa in Pariamarca, Cajamarca, Peru. Grown at 2,000 meters above sea level, this Caturra variety undergoes a Fully Washed process. The cup features notes of milk chocolate, black tea, wild berry jam, and a hint of peach. The high elevation and cool mountain climate allow the cherries to mature slowly, building sweetness and clarity. The coffee is versatile and suitable for various brewing methods including pour over, Aeropress, and drip.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Mario Jesús Rufasto
- Altitude
- 2000 m.a.s.l
- Variety
- Caturra
- Notes
- Milk Chocolate, Peach, Black Tea
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The roaster

Greater Goods Roasting is a specialty coffee roaster born in the Texas Hill Country, based in Dripping Springs just outside Austin since 2015. Founders Khanh T…
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