Don Sabino Natural
Don Sabino Natural
Lilo

Don Sabino Natural

OriginCosta Rica
Roast levelLight
ProcessNatural

Summary

A natural process coffee from Costa Rica's Central Valley, produced by Steven Vargas at Finca Don Sabino in San Isidro de Alajuela. Grown at 1500-1900m altitude, this Typica variety is processed as a natural, resulting in a clean and fruit-forward cup. Flavour notes include soft orange peel, apricot, apple, honey, and a gentle cinnamon tea finish. Light roasted for filter brewing.

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Details

FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerSteven Vargas
Altitude1500 - 1900 m.a.s.l
VarietyTypica
NotesApricot, Honey, Orange, Cinnamon, Apple

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The roaster

Lilo
Lilo

Based in Osaka's Shinsaibashi district, LiLo Coffee Roasters is a Japanese specialty coffee roaster that drops four new single-origin beans every single month—a rotating lineup that keeps even the most curious home brewer on edge. They run multiple spaces across Osaka and Kyoto including a classic kissaten-style café called LiLo Coffee Kissa and a dedicated factory roastery. Their seasonal blends mirror Japan's changing seasons, from soft spring florals to deep winter comfort. The whole vibe is travel and discovery—coffee for your wandering spirit, whether you're sipping in their café or having beans delivered to your hotel. Head roaster picks guide each month's drop, and they've got brew guides for everything from V60 to siphon. Coffee made for exploration.

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