Ombligon Nestor Lasso
Ombligon Nestor Lasso
Kaffeelix

Ombligon Nestor Lasso

OriginColombia
ProcessNatural

Summary

This coffee from Nestor Lasso is grown in El Diviso, Huila, Colombia at 1750 meters altitude. It features the rare Ombligon variety, processed using natural methods with innovative anaerobic fermentation. The flavour profile includes cherry, red fruits, pineapple, candy, cane sugar, and a hint of licorice with a smooth mouthfeel.

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Details

FormatBean
DecaffeinatedNo
ProducerNestor Lasso
Altitude1750 m.a.s.l
VarietyOmbligon
NotesLicorice, Candy, Pineapple, Cherry

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The roaster

Kaffeelix
Kaffeelix

Kaffeelix is the St. Pölten specialty coffee roastery of Felix Teiretzbacher—World Coffee Roasting Champion 2022, no big deal. Since 2012, they've been doing light roasts with clean cup profiles, letting the bean's origin and natural character take center stage instead of the roast. Their lineup runs from fruity single origins like Äthiopien Guji Megadu (notes of peach and watermelon) to more experimental anaerobic naturals and honey-process lots, plus a Swiss Water decaf for good measure. Small operation, big ambition. Grab beans at their roastery on Fridays or find them pouring at the Domplatz market in St. Pölten, where they also serve coffee. Subscriptions available for champion-level beans on autopilot.

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