Il Manovale
Vagabondo Colombia Gheisa
OriginColombia
Roast levelLight
ProcessWashed
Summary
A specialty coffee from Colombia, region Huila (Teruel), produced by La Cumbre farm. This Geisha variety is fully washed and grown at 1850 meters. It offers a vibrant and refined profile with notes of blood orange, lemon cake, and pineapple, featuring a sweet, pleasant acidity, medium round body, and a clean, persistent finish.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 88
- Producer
- La Cumbre
- Altitude
- 1850 m.a.s.l
- Variety
- Geisha
- Notes
- Lemon, Blood Orange, Pineapple
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The roaster
Il Manovale is a micro specialty coffee roaster in Turi, Italy, inspired by the old-school neighborhood torrefazioni but firmly on the third wave. They’re afte…
AI-assisted description, based on roaster & cupping data.
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