Hard Beans
Konkret Czekolada
OriginVietnam, Uganda, Brazil, Indonesia
Roast levelDark
ProcessNatural, Washed
Summary
Konkret Czekolada is a 50% Arabica and 50% Robusta blend. The Arabica comes from the Cerrado region of Brazil (varieties Mundo Novo, Yellow Catuai, Red Catuai) and is naturally processed; the Robusta is sourced from Vietnam, Indonesia or Uganda and is washed. Grown at 300-800 meters above sea level. Roasted dark, it delivers an intense, full-bodied cup with low acidity, pronounced bitterness, and rich notes of chocolate, cocoa, and nuts.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Altitude
- 300 - 800 m.a.s.l
- Variety
- Yellow Catuai, Red Catuai, Mundo Novo
- Notes
- Cocoa, Nut, Chocolate
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The roaster
Hardbeans is a Polish specialty coffee roastery based in Poland, bringing a bold, modern approach to coffee roasting. Their name reflects a no-nonsense philoso…
AI-assisted description, based on roaster & cupping data.
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