Gabriel Coffee
San Felipe, Peru - Espresso
OriginPeru
ProcessWashed
Summary
A washed single-origin coffee from the San Felipe district in Cajamarca, Peru, produced by Aromas del Valle Cooperative. Grown at an altitude of 2100 masl. Caturra variety, with tasting notes of tangerine, date and cocoa, resulting in a sweet and juicy cup.
AI-assisted description, based on roaster & cupping data.
Go to webshopBrew guide
Espresso
- Coffee in
- 21 g
- Coffee out
- 42 g
- Time
- 25 s
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Aromas del Valle Cooperative
- Altitude
- 2100 m.a.s.l
- Variety
- Caturra
- Notes
- Tangerine, Cocoa, Date
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The roaster
Gabriel Coffee is a specialty coffee roaster based in Sydney, Australia, slinging beans since 2006. Founded by Sam Gabrielian, this lower North Shore operation…
AI-assisted description, based on roaster & cupping data.
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