
Kabiufa, Png - Espresso
Summary
Kabiufa is a single-origin espresso from the Eastern Highlands of Papua New Guinea. Grown by smallholder farmers at 1750 meters above sea level, this washed-process coffee is made from Arusha, Typica, and Mundo Novo varietals. It offers vibrant acidity balanced by a sweet, rich body, with notes of blackcurrant, finger lime, and honeycomb.
Espresso
- Coffee in
- 20.5 g
- Coffee out
- 45 g
- Time
- 23 s
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Smallholder Farmers
- Altitude
- 1750 m.a.s.l
- Variety
- Arusha, Typica, Mundo Novo
- Notes
- Blackcurrant, Lime, Honeycomb
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The roaster

Gabriel Coffee is a specialty coffee roaster based in Sydney, Australia, slinging beans since 2006. Founded by Sam Gabrielian, this lower North Shore operation…
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