Friedhats
Ethiopia Lalesa Slow Dry
OriginEthiopia
ProcessNatural
Summary
Ethiopia Lalesa Slow Dry is a single-origin coffee from the Gedeb region of Ethiopia, produced by Small Holders at the Lalesa washing station. Grown at 2150-2200 masl, this coffee is processed using the Slow Dry Natural method. Flavour notes include strawberry cake, botanical and mango.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Small Holders
- Altitude
- 2150 - 2200 m.a.s.l
- Notes
- Mango
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The roaster
Friedhats is a specialty coffee roaster based in Amsterdam, Netherlands, with a focus on single-origin coffees from producers they deeply respect. They run Fuk…
AI-assisted description, based on roaster & cupping data.
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