
Friedhats
Ethiopia Hangadhi Espresso
OriginEthiopia
ProcessNatural
Summary
Ethiopia Hangadhi Espresso is a natural processed coffee from the Guji region of Ethiopia. The cherries are grown at 2100-2200 masl by approximately 30 farmers around Hangadhi village near Shakisso town. The coffee is collected and processed by the Guji Highland Coffee Plantation, managed by Wadessa Yachisa. Flavour profile includes floral notes, milk chocolate sweetness, and peach. Roasted as espresso.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Guji Highland Coffee Plantation
- Altitude
- 2100 - 2200 m.a.s.l
- Notes
- Milk Chocolate, Peach, Floral
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The roaster

Friedhats is a specialty coffee roaster based in Amsterdam, Netherlands, with a focus on single-origin coffees from producers they deeply respect. They run Fuk…
AI-assisted description, based on roaster & cupping data.
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