Friedhats
El Salvador Finca El Salvador Kenya 48 Filter
OriginEl Salvador
ProcessCarbonic Maceration, Natural
Summary
A single-origin coffee from Finca El Salvador in the Apaneca-Ilamatepec region of El Salvador. Produced by Rodolfo using the Kenya variety, which was sourced from nearby Divina coffee farm and planted in 2014 at higher elevations. Processed using a natural method with 48-hour cherry maceration. Flavour profile includes caramel, molasses, and a hint of Kenyan acidity.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Finca El Salvador
- Variety
- Kenia
- Notes
- Caramel, Molasses
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Friedhats is a specialty coffee roaster based in Amsterdam, Netherlands, with a focus on single-origin coffees from producers they deeply respect. They run Fuk…
AI-assisted description, based on roaster & cupping data.
More from Friedhats
See all
More El Salvador coffees
If you notice any incorrect information, .