
Finest Coffee and Tea
Rwanda Aa Coffee
OriginRwanda
Roast levelLight
ProcessWashed
Summary
Single-origin Rwanda AA coffee sourced from the highlands of Rwanda at 1600-2100 metres elevation. The beans are fully washed Arabica, producing a bright, juicy cup with notes of red apple, citrus, black tea, and subtle florals, with a clean, silky body. Light Italian Roast. Suitable for both filter brewing and light espresso.
AI-assisted description, based on roaster & cupping data.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1600 - 2100 m.a.s.l
NotesRed Apple, Floral, Black Tea
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