Finest Coffee and Tea
Myanmar The Lady Specialty Coffee
OriginMyanmar
Roast levelLight
ProcessCarbonic Maceration, Natural
Summary
Myanmar The Lady Specialty Coffee is a women-owned micro-lot from Ywa Ngan, Shan State, Myanmar. It undergoes a carbonic maceration natural process, delivering complex fruity notes of lychee, redcurrant, honey, strawberry, pomegranate, cherry, stone fruit, and caramel. Suitable for both filter and espresso brewing methods. Available as whole beans or ground to order.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Notes
- Lychee, Caramel, Pomegranate, Redcurrant, Honey, Cherry, Strawberry
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The roaster
Finest Coffee and Tea is a UK-based specialty coffee roaster and tea merchant that takes freshness seriously—beans are batch-roasted and posted within hours, l…
AI-assisted description, based on roaster & cupping data.
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