Farrers Coffee
Restaurant Blend Coffee
OriginAsia, Central America
Roast levelMedium
Summary
Restaurant Blend Coffee is a medium-dark roast blend sourced from South & Central America and Asia. It is full-bodied and robust with dark berry notes, rich roasted flavours, and a lively acidity. Designed to work well with milk and sugar, it delivers dependable richness. The coffee is available as whole beans or ground to order, suitable for various brewing methods including cafetiere, filter, stovetop, Aeropress, and espresso.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Notes
- Berry
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The roaster
Farrers Coffee is the UK's oldest coffee roaster, based in Kendal in the Lake District and roasting since 1819. They source specialty coffee from around the wo…
AI-assisted description, based on roaster & cupping data.
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