Farrers Coffee
New England Espresso Coffee
OriginAsia, Central America
Roast levelDark
Summary
A classic dark roast espresso blend made from 100% Arabica beans sourced from South & Central America and Asia. Features velvety chocolate depth with a smooth caramel finish. Designed for rich espresso and café-style drinks at home. Roasted in small batches by Farrer's Coffee in Kendal, UK.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Notes
- Caramel, Chocolate
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The roaster
Farrers Coffee is the UK's oldest coffee roaster, based in Kendal in the Lake District and roasting since 1819. They source specialty coffee from around the wo…
AI-assisted description, based on roaster & cupping data.
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