
Black Hat Coffee
El Paraiso Geisha
OriginColombia
Roast levelLight
ProcessAnaerobic, Double Fermentation, Washed
Summary
A special filter Geisha from Finca El Paraiso in Cauca, Colombia, produced by Diego Samuel Bermúdez. The coffee undergoes double anaerobic fermentation, washed, and thermal shock processing. Flavor notes include peaches, dried mango, and milky oolong tea, offering a clear, silky cup with a long finish.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 89
- Region
- Cauca
- Producer
- Diego Samuel Bermúdez
- Variety
- Geisha
- Notes
- Dried Mango, Peach, Black Tea
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Black Hat CoffeeBlack Hat Coffee is a specialty coffee roaster based in Hamburg, Germany, with a second café opening in Berlin in 2025. They roast fresh in Hamburg and focus o…
AI-assisted description, based on roaster & cupping data.
More from Black Hat Coffee
See allMore Colombia coffees
Colombia guideIf you notice any incorrect information, .











