Honduras Las Capucas

Summary

Honduras Las Capucas is a specialty coffee from the Copan region of Honduras, produced by Jose Omar Rodriguez through the Cooperativa Cafetalera Capucas Limitada (COCAFCAL). Grown at 1350-1600m altitude, it consists of Catuai, Caturra, and Pacas varieties and undergoes washed processing. The cup profile offers notes of dark chocolate, hazelnut, and red apple with gentle acidity, pleasant body, and a clean finish. Designed as a modern espresso coffee with balanced, sweet, and round characteristics, it is part of the Foundation range.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Cupping score

83

Producer

Jose Omar Rodriguez

Altitude

1350 - 1600 m.a.s.l

Variety

Catuai, Pacas, Caturra

Notes

Red Apple, Hazelnut, Dark Chocolate

The roaster

DropShot Coffee Roasters

DropShot Coffee Roasters is a specialty coffee brand with a name that hints at precision and purpose. Beyond the name and the promise of carefully roasted bean…