
Drekka
Moonshine - Honduras, Swiss Water Decaf
OriginHonduras
Roast levelMedium
Summary
Moonshine is a high-grown, organic Honduran decaf from C•SOL Roastery, processed using the Swiss Water method. It offers a sensory profile of milk chocolate, caramel, and raisins, suitable for both filter and espresso brewing. Produced by multiple smallholder farmers in the region.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes — Swiss Water Process
- Cupping score
- 88
- Producer
- Multiple smallholder farmers in the region
- Altitude
- 1200 - 1650 m.a.s.l
- Notes
- Caramel, Milk Chocolate, Raisin
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The roaster

Drekka is a specialty coffee roaster and concept store in Sofia, Bulgaria, built on a traveler's craving for freshly roasted beans worth brewing at home. After…
AI-assisted description, based on roaster & cupping data.
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